Dining aboard Jo
From fine dining to an informal buffet, from breakfast and lunch to tea and dinner, and any time in-between - Jo’s highly qualified chef and his team make dining on Jo one of the highlights of your holiday.
Dining on Jo is a truly memorable experience. Just forward of the Main Saloon is the Dining Area designed to comfortably seat 12 people enjoying a full silver- service dinner party. Or maybe you’d prefer a light lunch or a tea-time snack on one of Jo’s decks or in the Sky Lounge or Games Room.
From sunrise to sunset and beyond, whatever you want, whatever your dietary requirements, James, our highly experienced and inventive chef will prepare it for you. Using fresh, locally sourced ingredients of the highest quality, maybe the catch of the day if you’re lucky, you’ll find timeless classics alongside his own signature dishes.
From a menu dégustation to a simple snack, from traditional cooking to modern cuisine, from elegant bite size pastries to celebration cakes, James mouthwatering arrays of freshly baked dishes will have you coming back for more. Delicious and wholesome − this really is dining at it’s best.
A fine selection of spirits, champagnes and wines add the final perfect touch to any meal on board JO.